Desserts and sweet wines

We offer you a creative, round and tasty ending in the form of signature desserts

Discover our creative proposals and end with the best of sensations

To finish the experience at DVISI, our chef proposes different desserts made with local and quality ingredients. The technique and the most authentic flavours allow us to offer sweet and salty proposals that will make you end this gastronomic journey in the best way. In addition, you will be able to choose any of our sweet wines to complete the experience as you choose. We invite you to let yourself be surprised once again.

Plates

Kiwi, matcha tea,"recuit de ca la Nuri"and tarragon

matcha tea cream with kiwi ice cream, tarragon crumble, recuit foam and brick paste crunchy

6,90€

Passion for the clouds

passion cream dipped in white chocolate, curry crumble, meringue

6,90€

Gintonic in textures

Gin jelly, lemon ice cream and red fruit soda

6,50€

Panna cotta of the hazelnuts, nutella and salted caramel

panna cotta oh the hazelnuts praliné with nutella ice cream, maria cookie crumble, frangelico gelée and salted caramel

6,90€

Grilled xuixo stuffed caramel sauce (unit)

with banana ice cream

5,00€

Irish coffee

Jameson Black Barrel whisky

8,50€

Espresso Martini

vodka Koskenkorva

8,50€

SWEET WINES

Glass of Garnatxa Castell de Calonge

5,25€

Glass of garnatxa Perelada

6,00€

Glass of Bermejo

7,50€

Glass of P.X

5,75€

Glass of Sauternes

6,00€

Glass of Tokaji 3 Puttonyos

6,25€

Glass of Tokaji Late Haverest

5,25€

Allergens
Allergens
Gluten
Celery
Dairy
Mollusks
Shelled fruits
Fish
Peanuts​
Nuts
Crustaceans
Sesame
Mustard
Eggs
Soy
Sulfites
Do you want to taste?
Book a table

The restaurant will be closed for holidays from February 12th to 20th.

Sorry for the inconvenience.